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Traditional botanical knowledge: food plants from the Huni Kui indigenous people, Acre, western Brazilian Amazon. Autoria: PILNIK, M. S.; ARGENTIM, T.; KINUPP, V. F.; HAVERROTH, M.; MING, L. C. The Kaxinawá indigenous people (auto-identified as the Huni Ku?) are native to the western Amazon, on the Brazilian border with Peru, and have an extensive biodiversity-related knowledge, which is par... ... Repositório: BDPA Ano de publicação: 2023
Uses, ecology, and management of Butia yatay (Arecaceae) in Brazil: what do local communities tell us? Autoria: LIMA, C. F. M. de; GOMES, G. C.; SOSINSKI JUNIOR, E. E.; MISTURA, C. C.; SILVEIRA, D. D.; BARBIERI, R. L. The palm genus Butia comprises 22 species from Argentina, Brazil, Paraguay and Uruguay. Many of them produce edible fruits rich in antioxidant compounds, such as Butia capitata, B. catarinensis, B. er... ... Repositório: BDPA Ano de publicação: 2025
Memories of the 25th IUFRO World Congress, Curitiba, Paraná, Brazil, September 29 to October 5, 2019. Autoria: FREITAS, J. V. de; OLIVEIRA, Y. M. M. de; ABRANTES, M. A.; MATTOS, P. P. de; SCHAITZA, E. G.; PICHELLI, K. R.; AFONSO, S. R. IUFRO2019 was organized through a joint effort involving the SFB and Embrapa, both of which are linked to MAPA, and presented impressive numbers for an international event held for the first time in L... ... Repositório: BDPA Ano de publicação: 2020

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